Warm cinnamon-apple fritters with a sweet vanilla glaze — crispy on the outside, tender inside, and loaded with chunks of fresh apple.
Do not overmix batter — lumps are okay. Glaze while warm so it soaks in slightly. Dice apples small so they cook through.
Scaling: Double: Two batches. Half: Halve ingredients; 3 fritters.
| Calories | 250 cal |
| Protein | 5g g |
| Carbohydrates | 48g g |
| Total Fat | 5g g |
| Dietary Fiber | 2g g |
| Sugars | 26g g |
| Sodium | 180mg mg |