Golden crispy eggplant fries with seasoned Parmesan breading — a deliciously different way to eat your vegetables.
Salting removes bitterness and excess moisture — do not skip. Cut uniform size for even cooking. Panko gives significantly better crunch than regular breadcrumbs.
Scaling: Double: Two batches. Half: 1/2 eggplant; halve breading.
| Calories | 180 cal |
| Protein | 8g g |
| Carbohydrates | 22g g |
| Total Fat | 8g g |
| Dietary Fiber | 3g g |
| Sugars | 4g g |
| Sodium | 420mg mg |