Bite-sized chicken morsels seared in garlic butter until golden and tender. These are the ultimate protein-packed snack, salad topper, or 15-minute dinner.
Cut chicken while still slightly frozen for cleaner, easier cutting. These bites cook fast — check at 8 minutes total. Overcooking by even 1-2 minutes dries them out.
Scaling: To double: cook in two batches. To halve: use 3/4 lb chicken, halve all other ingredients.
| Calories | 280 cal |
| Protein | 38g g |
| Carbohydrates | 2g g |
| Total Fat | 14g g |
| Dietary Fiber | 0g g |
| Sugars | 0g g |
| Sodium | 420mg mg |