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Garlic Butter Filet Mignon

Perfectly cooked filet mignon with rich garlic herb butter — steakhouse quality at home in under 20 minutes.

Medium Lower Air Fry Standard
Home › Ninja Dual Oven Recipes: Air Fryer Mastery › Beef, Pork & Lamb › Garlic Butter Filet Mignon
📋 Prep: 10 min 🔥 Cook: 10 min ⏱️ Total: 20 min 🍽️ Serves: 2 📊 Medium
Cooking Parameters
10 MIN10 MIN400°F5 MINLOWER AIR FRYPREPCOOKTEMPREST
✓
What You'll Need
Dish & pan requirements for your Ninja Double Stack XL
Zone 2 • Lower Rack
Air fry basket (included)
Size: Standard
⭐ Ninja
✅ Fits perfectly
✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.
💡 Air fry basket. A meat thermometer is essential for perfect doneness. Use a solid pan (not the basket) — this recipe contains liquids.
low-carb keto high-protein
🥘 Ingredients
Steak
  • 2 filet mignon steaks (6-8 oz each, 1.5 inch thick)
Garlic Butter
  • 2 tbsp butter (softened)
  • 3 cloves garlic (minced)
  • 1 tbsp fresh rosemary (chopped)
  • 1 tbsp fresh thyme (leaves only)
Seasoning
  • 1/2 tsp salt (kosher)
  • 1/4 tsp black pepper (freshly ground)
Cooking
  • 1 tbsp olive oil (extra virgin)
📝 Instructions
  1. Let steaks come to room temperature for 30 minutes before cooking. Shared 💡 Room temp steaks cook more evenly throughout.
  2. Mix softened butter with garlic, rosemary, thyme, and a pinch of salt in a small bowl. Shared 💡 Compound butter can be made days ahead and refrigerated.
  3. Season steaks generously with salt and pepper. Brush with olive oil. Shared 💡 Oil helps create the crust on contact with hot basket.
  4. Preheat Ninja on Air Fry at 400°F. Place steaks in pan. Cook 5 minutes. Shared 💡 Hot start creates a beautiful seared crust.
  5. Flip steaks. Cook 5 more minutes for medium-rare (125-130°F internal). Top Oven 💡 Use thermometer — filet goes from perfect to overdone in seconds.
  6. Top each steak with a generous spoonful of garlic butter immediately. Rest 5 minutes. Shared 💡 Butter melts into the hot steak, basting it from within.
  7. Slice against the grain and serve. Shared 💡 Resting is non-negotiable — juices redistribute during this time.
💡 Ninja Tips

Use a meat thermometer — filet goes from perfect to overdone quickly. Rest 5 minutes minimum. Compound butter can be made ahead.

Scaling: Double: Two steaks fit in basket. Half: 1 steak; same cooking time.

Servings: 1
Scale:
📊 Nutrition (per serving)
Calories520 cal
Protein42g g
Carbohydrates2g g
Total Fat38g g
Dietary Fiber0g g
Sugars0g g
Sodium480mg mg
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Ninja Dual Oven Recipes • All Cookbooks • Beef, Pork & Lamb
Not affiliated with SharkNinja. Ninja® and Double Stack™ are trademarks of SharkNinja Operating LLC.

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