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Peach Cobbler Oatmeal

Baked oatmeal that tastes like summer peach cobbler — juicy peaches, cinnamon, nutty oats, and buttery crumble topping.

Easy Lower Conv Bake Standard
Home › Baking & Pastries › Breakfast & Brunch › Peach Cobbler Oatmeal
📋 Prep: 10 min 🔥 Cook: 18 min ⏱️ Total: 33 min 🍽️ Serves: 4 📊 Easy
Cooking Parameters
10 MIN18 MIN335°F5 MINLOWER CONV BAKEPREPCOOKTEMPREST
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What You'll Need
Dish & pan requirements for your Ninja Double Stack XL
Zone 2 • Lower Rack
8x8 square baking pan
Size: Standard
✅ Fits perfectly
✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.
💡 Grease 8x8 pan. Frozen peaches work great — no need to thaw.
vegetarian
🥘 Ingredients
Base
  • 2 cups old-fashioned oats (not instant)
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
Wet
  • 1 1/2 cups milk
  • 1 large egg
  • 3 tbsp maple syrup
  • 1 tsp vanilla extract
Fruit
  • 2 cups peaches (sliced)
Topping
  • 1/4 cup brown sugar
  • 2 tbsp butter (melted)
  • 1/4 cup pecans (chopped)
📝 Instructions
  1. Mix oats, baking powder, cinnamon, nutmeg, salt. Separately whisk milk, egg, maple syrup, vanilla. Shared
  2. Grease 8x8 dish. Layer half peaches, pour oat mix, top with remaining peaches. Shared 💡 Peaches in every bite.
  3. Mix brown sugar, melted butter, pecans for crumble. Sprinkle on top. Shared
  4. Preheat Convection Bake 335°F. Bake 16-18 min until golden. Rest 5 min. Top Oven 💡 Center should have slight jiggle.
💡 Ninja Tips

Old-fashioned oats only. Frozen peaches work great. Crumble topping is essential.

Scaling: Double: 11x7; 22-25 min. Half: Ramekin; 14-16 min.

Servings: 1
Scale:
📊 Nutrition (per serving)
Calories350 cal
Protein10g g
Carbohydrates52g g
Total Fat13g g
Dietary Fiber6g g
Sugars22g g
Sodium250mg mg
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Ninja Dual Oven Recipes • All Cookbooks • Breakfast & Brunch
Not affiliated with SharkNinja. Ninja® and Double Stack™ are trademarks of SharkNinja Operating LLC.

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