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Cheesy Garlic Bread

French bread slathered with garlic butter and blanketed in melty mozzarella. 5 minutes of effort, pure comfort out of the Ninja. Our household staple.

Easy Lower Air Roast
Home › Quick & Easy › Cheesy Garlic Bread
📋 Prep: 5 min 🔥 Cook: 6 min ⏱️ Total: 13 min 🍽️ Serves: 2-4 📊 Easy
Cooking Parameters
5 MIN6 MIN425°F2 MINLOWER AIR ROASTPREPCOOKTEMPREST
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What You'll Need
Dish & pan requirements for your Ninja Double Stack XL
✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.
💡 Sheet pan or directly on rack
vegetarian
🥘 Ingredients
Bread
  • 1 French bread loaf (halved lengthwise)
Spread
  • 4 tbsp butter (softened)
  • 1 tsp garlic powder
Topping
  • 1.5 cups mozzarella cheese (shredded)
  • 0.5 tsp dried parsley (optional)
📝 Instructions
  1. Mix softened butter and garlic powder into a paste. Spread evenly over both bread halves. Shared 💡 Get butter all the way to the edges.
  2. Top generously with shredded mozzarella. Sprinkle parsley on top. Shared
  3. Place on sheet pan or directly on rack. Bake at 425degF 5-7 minutes until cheese is bubbly and edges are golden. Shared 💡 Watch it after 5 min - goes from golden to burnt fast.
  4. Slice into strips and serve immediately. Shared
💡 Ninja Tips

Use fresh French bread from the bakery section - not the skinny baguette, the wide loaf. Soft butter, not melted. Garlic powder, not fresh garlic (fresh burns under the broiler).

Servings: 1
Scale:
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