🍳

Maple Mustard Broiled Salmon

Name: Maple Mustard Broiled Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 4 6 oz each salmon fillets; 2 tbsp maple syrup; 1.5 tbsp Dijon mustard; 1 tbsp whole grain mustard; 1 tsp soy sauce; 1 clove garlic; 0.25 tsp salt; 0.125 tsp black pepper

Salmon fillets with sweet-tangy maple mustard glaze broiled until caramelized. The sugar in the maple creates an incredible lacquered finish.

Easy Lower Air Roast

📋 Prep: 5 min 🔥 Cook: 10 min ⏱️ Total: 20 min 🍽️ Serves: 4 📊 Easy

Cooking Parameters

✓

What You'll Need

Dish & pan requirements for your Ninja Double Stack XL

✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.

💡 Baking sheet lined with foil

pescatarian

🥘 Ingredients

Protein

4 6 oz each salmon fillets

Glaze

2 tbsp maple syrup
1.5 tbsp Dijon mustard
1 tbsp whole grain mustard
1 tsp soy sauce
1 clove garlic (minced)

Seasoning

0.25 tsp salt
0.125 tsp black pepper

📝 Instructions

Mix maple, mustards, soy, and garlic. Shared
Preheat Ninja to 500u00b0F Air Roast. Shared
Season salmon with salt and pepper. Brush generously with glaze. Shared
Broil 6-9 min until caramelized and just cooked through. Shared
Brush with more glaze before serving. Shared

Servings: 1

Scale:

← Back to Broil & Sear

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