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Sausage Stuffed Hash Browns

Crispy shredded hash browns stuffed with breakfast sausage and melted cheddar — a handheld breakfast that puts fast food to shame.

Medium Lower Air Fry Standard
Home › Ninja Dual Oven Recipes: Air Fryer Mastery › Breakfast & Brunch › Sausage Stuffed Hash Browns
📋 Prep: 15 min 🔥 Cook: 14 min ⏱️ Total: 32 min 🍽️ Serves: 4 📊 Medium
Cooking Parameters
15 MIN14 MIN380°F3 MINLOWER AIR FRYPREPCOOKTEMPREST
✓
What You'll Need
Dish & pan requirements for your Ninja Double Stack XL
Zone 2 • Lower Rack
Air fry basket (included)
Size: Standard
✅ Fits perfectly
✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.
💡 Line basket with parchment. Give patties 1 inch space. Use a solid pan (not the basket) — this recipe contains liquids.
gluten-free
🥘 Ingredients
Base
  • 3 cups frozen shredded hash browns (thawed and squeezed dry)
Filling
  • 8 oz breakfast sausage (cooked and crumbled)
  • 1 cup sharp cheddar (shredded)
Binder
  • 1 large egg (beaten)
  • 2 tbsp all-purpose flour
Seasoning
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/4 tsp garlic powder
📝 Instructions
  1. Cook sausage, drain, cool. Squeeze hash browns DRY in a towel. Shared 💡 Bone-dry = crispy.
  2. Mix all ingredients, shape into 4 tight patties. Shared 💡 Pack VERY firmly.
  3. Preheat on Air Fry at 380°F. Spray basket, place patties. Shared
  4. Air fry 12-14 minutes, flipping once at 7 min. Top Oven 💡 Use thin spatula — they're delicate.
  5. Rest 3 min on wire rack. Serve with ketchup. Shared
💡 Ninja Tips

Squeeze hash browns bone-dry. Pack patties tightly. Reheat at 370°F for 4 min.

Scaling: Double: Two batches of 4. Half: 2 patties.

Servings: 1
Scale:
📊 Nutrition (per serving)
Calories340 cal
Protein18g g
Carbohydrates24g g
Total Fat19g g
Dietary Fiber2g g
Sugars1g g
Sodium720mg mg
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Not affiliated with SharkNinja. Ninja® and Double Stack™ are trademarks of SharkNinja Operating LLC.

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