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Shepherd's Pie Casserole

Hearty ground lamb and vegetables in rich brown gravy beneath a cloud of golden mashed potatoes. Ultimate comfort food casserole.

Easy Lower Conv Bake
Home › Baking & Pastries › Shepherd's Pie Casserole
📋 Prep: 25 min 🔥 Cook: 30 min ⏱️ Total: 60 min 🍽️ Serves: 6-8 📊 Easy
Cooking Parameters
25 MIN30 MIN400°F5 MINLOWER CONV BAKEPREPCOOKTEMPREST
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What You'll Need
Dish & pan requirements for your Ninja Double Stack XL
✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.
💡 9x13-inch baking dish
vegetarian
🥘 Ingredients
Protein
  • 1.5 lbs ground lamb (or ground beef)
Veg
  • 1 large onion (diced)
  • 2 medium carrots (diced)
  • 1 cup frozen peas
  • 3 cloves garlic (minced)
Sauce
  • 2 tbsp tomato paste
  • 0.75 cup beef broth
  • 1 tbsp Worcestershire sauce
Seasoning
  • 1 tsp thyme (dried)
  • 0.5 tsp rosemary (dried)
Topping
  • 2 lbs potatoes (peeled,quartered)
  • 4 tbsp butter
  • 0.5 cup milk (warm)
  • 1 egg yolk
📝 Instructions
  1. Preheat to 400u00b0F Lower Convection Bake. Boil potatoes until tender; drain and mash with butter, milk, and egg yolk. Shared
  2. Brown lamb in skillet. Add onion, carrots, garlic; cook until soft. Shared
  3. Stir in tomato paste, broth, Worcestershire, and herbs. Simmer 5 min. Add peas. Shared
  4. Spread meat mixture in baking dish. Pipe or spread mashed potatoes on top. Shared
  5. Bake 25-30 min until potatoes are golden and filling is bubbly. Shared
  6. Let rest 5 min before serving. Shared
Servings: 1
Scale:
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