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Lemon Herb Roasted Whole Cauliflower

A stunning whole roasted cauliflower head with lemon herb butter. Golden and tender throughout with a gorgeous presentation that slices into steaks.

Easy Lower Air Roast
Home › Roasting Perfected › Lemon Herb Roasted Whole Cauliflower
📋 Prep: 15 min 🔥 Cook: 50 min ⏱️ Total: 70 min 🍽️ Serves: 4-6 📊 Easy
Cooking Parameters
15 MIN50 MIN400°F5 MINLOWER AIR ROASTPREPCOOKTEMPREST
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What You'll Need
Dish & pan requirements for your Ninja Double Stack XL
✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.
💡 Small roasting pan or baking dish
vegetarian gluten-free
🥘 Ingredients
Veg
  • 1 large whole cauliflower (leaves removed)
Flavor
  • 3 tbsp butter (melted)
  • 1 tbsp lemon zest
  • 1 tbsp lemon juice
  • 3 cloves garlic (minced)
  • 2 tbsp fresh parsley (chopped)
Seasoning
  • 0.75 tsp salt
  • 0.25 tsp black pepper
Topping
  • 2 tbsp parmesan (grated)
📝 Instructions
  1. Preheat Ninja to 400u00b0F Air Roast. Shared
  2. Mix butter, lemon zest, lemon juice, garlic, parsley, salt, and pepper. Shared
  3. Place cauliflower in dish. Pour herb butter over top, letting it drip between florets. Shared
  4. Roast 45-55 min until deeply golden and tender when pierced with knife. Shared
  5. Sprinkle parmesan in last 5 min. Shared
  6. Slice into thick steaks and serve with the pan butter drizzled over top. Shared
Servings: 1
Scale:
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