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Italian Sausage and Peppers Sheet Pan

Classic Italian sausage with colorful bell peppers and onions roasted together until charred and delicious. One pan, easy cleanup, maximum flavor.

Easy Lower Air Roast
Home › Roasting Perfected › Italian Sausage and Peppers Sheet Pan
📋 Prep: 15 min 🔥 Cook: 30 min ⏱️ Total: 50 min 🍽️ Serves: 4 📊 Easy
Cooking Parameters
15 MIN30 MIN425°F5 MINLOWER AIR ROASTPREPCOOKTEMPREST
✓
What You'll Need
Dish & pan requirements for your Ninja Double Stack XL
✅ Guaranteed Fit — Max dish size per rack: 12"W × 11.5"D × 4"H. All our recipes use dishes that actually fit your Ninja Double Stack XL DCT401.
💡 Large baking sheet
🥘 Ingredients
Protein
  • 4 Italian sausage links
Veg
  • 3 bell peppers (sliced (mixed colors))
  • 1 large red onion (sliced)
Prep
  • 2 tbsp olive oil
Flavor
  • 3 cloves garlic (sliced)
Seasoning
  • 1 tsp dried oregano
  • 0.5 tsp salt
  • 0.25 tsp black pepper
Finishing
  • 1 tbsp balsamic vinegar
📝 Instructions
  1. Preheat Ninja to 425u00b0F Air Roast. Shared
  2. Toss peppers and onion with oil, garlic, oregano, salt, and pepper. Spread on sheet. Shared
  3. Nestle sausage links among vegetables. Shared
  4. Roast 25-35 min, turning sausages halfway, until sausages are cooked through and vegetables are charred at edges. Shared
  5. Drizzle with balsamic vinegar before serving. Shared
  6. Serve in crusty rolls or as a low-carb platter. Shared
Servings: 1
Scale:
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Not affiliated with SharkNinja. Ninja® and Double Stack™ are trademarks of SharkNinja Operating LLC.

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